You do not have to cook often. If you cooked a lot of rice at one time, please keep it in the freezer.
Put cooked rice in a container and freeze. When you eat, take it out of the freezer and let it melt in the microwave at 700w for 3 minutes 30 seconds.
Lock-and-lock oven glass that is resistant to temperature changes. Whether you put cooked hot rice or store it in the freezer or use microwave oven, it is always safe!
You don't need to lift the lid. Instead, you can release steam from the rice container's outlet, allowing you to retain moisture.